Recipes

T-Bone Brewing Co Choc-Milk Stout Brownies

T-Bone Brewing Co Choc-Milk Stout Brownies

This offers gift is the deliciously smooth choc-milk stout from T-Bone Brewing in North Hobart. This recipe is the perfect accompaniment.
Simple Summer Pasta

Simple Summer Pasta

Perfect Summer pasta dish to go with some of our fine Tasmanian whites.
Apple Curd Saffron Doughnuts

Apple Curd Saffron Doughnuts

Ingredients (Makes approx 12 large doughnuts)   Apple Curd 500g Granny Smith Apples, Peeled and Sliced 2 Lemons, Zest and Juice 9 tbsp Water 5 Egg...
Lamb Rump with Red Wine and Quince

Lamb Rump with Red Wine and Quince

This month's recipe at the Tasmanian Wine Club - beautiful sous vide lamb rump with quince.
Bothwell Venison Burgers with Mustard & Pepperberry Mayonnaise

Bothwell Venison Burgers with Mustard & Pepperberry Mayonnaise

In this pack of the Tasmanian Wine Club we added this lovely gift of Tas Gourmet Foods Pepperberry Mustard, which matches perfectly with the Venison Burger Recipe included in our packs. 
Lamb Shoulder, Kale, Goats Cheese & Black Garlic Pizza

Lamb Shoulder, Kale, Goats Cheese & Black Garlic Pizza

  We had black garlic from Tasmanian Black Garlic in this month's pack. Here is a suggestion of how to use it.  Topping 1x Lamb Shoulder1x Bunch ...